Hickory BBQ Mop Sauce
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Recipe used with permission by the National Pork Board. For more information about pork, visit PorkBeInspired.com
- 2 cups hickory barbecue sauce, store bought
- 1 tablespoon liquid smoke
- 2 tablespoons maple syrup
- 2 tablespoons dark molasses
- Combine store-bought hickory barbecue sauce, liquid smoke, maple syrup and molasses in a bowl. Stir well to combine.